La Tasca

Background and contacts

About La Tasca

La Tasca Spanish Tapas Bar & Restaurant is a contemporary and sincere Spanish tapas experience with 40 restaurants nationwide. Through unrivalled service, passion and quality Spanish food and drink, we aim to be the place to go, whatever the occasion.

About The Digital Newsroom

The La Tasca Digital Newsroom is a simple and useful resource for you to keep track of all the latest news stories. High resolution images and complete press releases are available to download from here, and you can connect with our various social media profiles easily. Suggestions for improvements are welcome.

Contact Details

Amy Airey, Alice Franks & Iain Ross
Manifest Communications
t. +44 (0)1132 429 174
e. latasca@manifestcomms.co.uk

La Tasca

Forget chocolate eggs this Easter it’s all about chocolate paella!!

Leading Spanish tapas restaurant La Tasca has developed the perfect dish if you’re looking for an alternative way to enjoy chocolate this Easter….

Executive chef Antony Bennett has created (possibly) the world’s first Paella de Chocolate…and here he provides step-by-step instructions on how to create this mouth watering, pan of chocolatey goodness.

Quotations:

Antony said:

I’d been thinking about this for a long time, making a chocolate paella must be possible.  There are millions of chocolate rice puddings, or even sweet risottos (same thing really) but it’s definitely not the done thing to make a chocolate paella, at least in the traditional way which even after four years of banging the Paella drum, I still enjoying explaining the difference between a risotto and a paella, the method is SO VERY, VERY different.  After weeks of tinkering and tweaking and of course tasting, here is my recipe.

Attached Files

Archive

La Tasca wins food award

Antony Bennett Executive Chef at La Tasca won the Development Chef Award at the Craft Guild of Chefs annual awards dinner on Park Lane last night for his work in revolutionising the chain’s food offer. La Tasca was the only casual dining winner amongst the who’s who of the culinary World. Quotations CEO Simon Wilkinson […]

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Patatas Bravasheart – Spanish restaurant chain creates bespoke fusion dishes to encourage culture sharing

Award-winning Spanish tapas bar and restaurant, La Tasca, is trialling a range of brand new dishes marrying traditional Scottish and Spanish ingredients to celebrate the distinctive culture and cuisine of each country. The ‘Discover Scotland’ fusion dishes include Haggis Paella, Irn Bru Sangria and Patatas Bravasheart. The new arrivals, developed by La Tasca Head chef, […]

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Discover, Scotland urges La Tasca.

Spanish restaurant delivers party political manifesto to create a healthier, happier Scotland As Scotland heads to the polls to vote for it’s political future, award-winning Spanish tapas bar and restaurant, La Tasca, is heralding a brave new world of fresh food and fusion as part of its party political manifesto Discover, Scotland. In its open […]

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